Βιβλιογραφία

ΒΙΒΛΙΟΓΡΑΦΙΑ:

  1. Oxidative Stress in Brain in Amnestic Mild Cognitive Impairment. Butterfield A. Antioxidants 2023
  2. Mild cognitive impairment in patients with Parkinson’s disease: An updated mini-reviewand future outlook. Rwei-Ling Yu. Et.al. Front Aging Neurosci. 2022 .
  3. Worldwide prevalence of mild cognitive impairment among community dwellers aged 50 years and older: a meta-analysis and systematic review of epidemiology studies. Bai W.et.al Age Ageing. 2022.
  4. Alzheimer’s Disease, Inflammation, and the Role of Antioxidants. Benjamin Sinyor.et al. J Alzheimers Dis Rep. 2020.
  5. Coenzyme Q10 supplementation – In ageing and disease. Aaseth J. Mechanisms of Ageing and Development. 2021.
  6. Crocus Sativus L. (Saffron) in Alzheimer’s Disease Treatment: Bioactive Effects on Cognitive Impairment. D’Onofrio.G. et.al. Curr. Neuropharmacol. 2021.
  7. The Role of Resveratrol in Mild Cognitive Impairment and Alzheimer’s Disease: A Systematic Review. Buglio DS. Med Food. 2022.
  8. Redox Properties, Bioactivity and Health Effects of Indicaxanthin, a Bioavailable Phytochemical from Opuntia ficus indica, L.: A Critical Review of Accumulated Evidence and Perspectives. Alessandro Attansio et al. Antioxidants.(Basel) 2022.
  9. Exploitation of Quercetin’s Antioxidative Properties in Potential Alternative Therapeutic Options for Neurodegenerative Diseases. Rarinca V. et.al. Antioxidants (Basel). 2023.
  10. The Role of Taurine in Mitochondria Health: More Than Just an Antioxidant. Chian J.et.al.molecules. 2021
  11. Curcuma Longa, the “Golden Spice” to Counteract Neuroinflammaging and Cognitive Decline—What Have We Learned and What Needs to Be Done Berry A. et. al. Nutrients. 2021.
  12. The effect of curcumin on cognition in Alzheimer’s disease and healthy aging: A systematic review of pre-clinical and clinical studies.Voulgaropoulou S.D. et.al. Brain Research. 2019.
  13. Oxidative stress, the blood–brain barrier and neurodegenerative diseases: The critical beneficial role of dietary antioxidants.Feng J. et.al. Acta Pharmaceutica Sinica B. 2023.
  14. Effect of Vitamin E on Transcriptomic Alterations in Alzheimer’s Disease. Ekeuku S. et.al. Int. J. Mol. Sci. 2023.
  15. Polyphenols targeting multiple molecular targets and pathways for the treatment of vitiligo. Yixuan Y. Et.al. Front Immunol. 2024.
  16. Natural polyphenols for the management of autism spectrum disorder: a review of efficacy and molecular mechanisms. Davood N.et al. Nutritional Neuroscience.2024.
  17. Antioxidants and Fertility in Women with Ovarian Aging: A Systematic Review and Meta Analysis. Yujie S. et. al. Adv. Nutr. 2024.
  18. Efficacy of natural products on premature ovarian failure: a systematic review and meta-analysis of preclinical studies. Hangqi H. et. al. J Ovarian Res. 2024.
  19. Effects of Natural Polyphenols on Skin and Hair Health: A Review Mang Sun ετ.αλ.. Moleculs.2022.
  20. Taurine deficiency as a driver of aging. Parmainder S ..et al. Science 2023.
  21. Emergence of taurine as a therapeutic agent for neurological disorders .Jangra, A.et al .Neural Regeneration Research 2024.
  22. Delivery of synergistic polyphenol combinations using biopolymer-based systems: Advances in physicochemical properties, stability and bioavailability. 2019