Food supplement with anti-aging and neuroprotective properties, designed to support memory function.

Natural plant polyphenols.
The secret to longevity
& well-being.

Anti-aging Natural plant polyphenols

Memory Loss or Mild Cognitive Impairment and Polyphenols

Neuroprotective action at the early stage of Alzheimer's disease, Parkinson's disease and polyphenols

Gray Hair: From Preventive to Treatment and Polyphenols

Skin, Scalp, Dermal Whitening and Polyphenols

Ovarian Failure, High FSH, Low AMH

Premature Ovarian Failure(POF), Premature Ovarian Insufficiency (POI) Diminished Ovarian Reserved (DOR)

Autism

The synergistic effect of polyphenols

New Dietary Supplement

Mindphol was created from natural herbal products in capsule form with anti-aging, antioxidant, and neuroprotective effects for memory loss, mild cognitive impairment, early stage Alzheimer’s disease and Parkinson’s disease.

The polyphenolic composition of Mindphol has also shown effectiveness in the management of different types of skin and hair diseases (graying of hair, hair loss),¹⁹ in Ovarian aging (Premature ovarian failure),^17,18 in Autism Spectrum,¹⁶ in Cutaneous Vitilig etc.¹⁵

According to the latest scientific evidence, oxidative stress may be considered a key contributing factor to aging. Natural plant-derived polyphenols: the secret to longevity and well-being. Anti-aging polyphenols are powerful plant compounds found in fruits and vegetables. They help combat aging by reducing oxidative stress, inflammation, and cellular aging. They protect cells from damage, support mitochondrial health, and regulate gene expression, helping to reduce the risk of age-related diseases.

Food supplement with anti-aging and neuroprotective properties, designed to support memory decline.

Coenzyme Q10

Coenzyme Q10 is a natural antioxidant with anti-aging effects, which helps protect mitochondria, positively affecting the length of chromosome telomeres that change from oxidative metabolism and responsible for aging(5)

Saffron

Saffron has the potential to improve cognitive function. A randomized study in people with mild to moderate Alzheimer's disease showed that saffron causes a significant improvement in cognitive performance by penetrating the blood-brain barrier(6)

Resveratrol

Resveratrol is a natural phytoalexin. It is considered a neuroprotective agent, with antioxidant and anti-inflammatory activity that penetrates the blood-brain barrier, exerting an anti-apoptotic effect on brain cells(7)

Polyphenols

Polyphenols (opuntia powder containing Indicaxanthin, Quercetin, taurine). Indicaxanthin and Quercetin have been found to penetrate the blood-brain barrier and regulate the bioelectrical activity of hippocampal neurons. Quercetin, in addition to its antioxidant properties, inhibits the formation of amyloid-β protein fibrils while Taurine enhances mitochondrial function, reducing cell aging. Taurine protects the microtubules of the cytoskeleton from damage caused by stress.(8,9,20)

Curcumin

Curcumin, numerous studies have demonstrated beneficial effects of curcumin on cognitive function and in Alzheimer's disease, Parkinson's disease and multiple sclerosis. It facilitates macrophages that phagocytose Aβ plaques. It also crosses the blood-brain barrier.(10,11)

Vitamin C

Vitamin C. It works primarily by reducing oxidative stress and the formation of protein plaques, which contribute to the reduction of cognitive and/or motor impairments observed in neurodegenerative processes. Vitamin C supplements have been shown to reduce the risk of cognitive decline and Alzheimer's disease.(12)

Vitamin E

Vitamin E. It has multiple properties, including potent antioxidant and anti-inflammatory properties. Reduced VE plasma levels have also been associated with an increased risk of developing Alzheimer's disease.(13)